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... Head Baker or similar role in a high-end bakery, patisserie, or hotel environment.Extensive knowledge of bread and pastry production techniques, including sourdough, laminated dough, and cake baking, as well as decorating and finishing skills.Strong leadership and team management abilities, ...

... Head Baker or similar role in a high-end bakery, patisserie, or hotel environment.Extensive knowledge of bread and pastry production techniques, including sourdough, laminated dough, and cake baking, as well as decorating and finishing skills.Strong leadership and team management abilities, ...

... Head Butcherat Millennium place Makkah, you will be responsible for overseeing the meat preparation and butchery operations within the kitchen department. Your role involves ensuring the highest standards of meat quality and collaborating with the kitchen team to deliver exceptional dining ...

Education andqualifications:Extensive practical experience inthe field of cooking.Diploma or degree in culinary,hospitality management, or related field.Artisticskills:Master different cooking skills andtechniques.Ability to develop menus and design newdishes.Knowledge of food preparation methods ...

Educational Qualifications: High SchoolDiploma or equivalent. Courses in hospitality or restaurantmanagement are an added advantage.ServiceManagement: Ability to supervise food and beverage serviceoperations, ensuring excellent customerservice.Team Management: Skills in leading anddirecting a team ...